Ceviche a la Tofu
Extra firm tofu Cilantro Lemon Red onion Garlic Olive oil Peanut oil (for frying) Slice the tofu block into thick rectangular pieces and fry on high in peanut oil. While the tofu is...
Recent Posts
Categories
Tags
Beans
Beyond Meat
biking
black beans
Body Image
Chaat
Chafing
cheese
chocolate
Chutney
coffee
cookies
cooking
Delicious
dogs
easy
Flavor
guest blogger
hills
Intimate chafing
Jalapeno
Lasagna
Lemon
nature
outside
Pasta
pastry
peanut butter
protein
recipe
red onion
running
Running Shoes
Seamless
spicy
Sweat Wicking
Sweden
Swedish
Underwear
Vegan
vegetarian
Vegetarian meat
vegetarian protein
vegetarian sausage
Woodstock Pizza Theater
Helen Lundström Erwin
Helen is a Swedish-American author, food and exercise enthusiast who lives in New York.
If she’s not cooking, eating, biking or running, she’s at her desk writing historical novels and children’s books.
Read: Welcome to the Eating Revolution
For more about Helen:
www.helenerwin.com