Make a chana masala. Heat vegetable samosas in the oven (package will tell you how long and at what temperature).
Once the samosas are done put them in a bowl, add chana masala and top with plain yogurt, chutneys, chopped onion and a sprinkle of hot Indian chili powder.
SO GOOD!!! Make a lot!
Chana Masala spice
Saute chickpeas and onion in peanut, grapeseed oil or avocado oil add tomato sauce and spice